In The Seasoned Life, Ayesha Curry shares 100 of her favorite recipes and invites readers into the home she has made with her two daughters and her husband Stephen Curry. Ayesha knows firsthand what it is like to be a busy mom and wife, and she knows that for her family, time in the kitchen and around the table is where that balance begins.
This book has something for everybody. The simple, delicious recipes include Cast Iron Biscuits, Smoked Salmon Scramble, Homemade Granola, Mom's Chicken Soup, Stephen's 5 Ingredient Pasta, and plenty of recipes that get the whole family involved -- even the little ones!
About the Author
One of Eater's Biggest New Cookbooks of 2016
One of Essence's "Fantastic Gifts for the Foodie Friends in Your Life" —-
"Spending an afternoon reading The Seasoned Life is like spending an afternoon with Ayesha at home. It's a relaxed, comfortable book that welcomes you in from the first page, reminding us why we cook: to bring the most important people in our lives together to create memories. Ayesha reassuringly reminds us that cooking doesn't have to be fussy or time-consuming. From her Brown Sugar Bacon with Fennel to her Roasted Potatoes with Lime, her recipes reflect her confidence and creativity in the kitchen. This book is a wonderful addition to any cook's library!"—Amanda Haas, Williams-Sonoma's Culinary Director and author of The Anti-Inflammation Cookbook and Cooking Light Real Family Food
"I've had the pleasure of cooking side by side with Ayesha, and this is a special collection of recipes. I have been impressed with her ability to put flavors together in order to create dishes that are bold, balanced, and flavorful. She cooks from the heart, and has created recipes that people can easily recreate at home for their families. The Seasoned Life is a beautiful collection of dishes that every family will be able to enjoy."—Michael Mina, author of Michael Mina: The Cookbook
"The social media lightning rod and burgeoning businesswoman shares her tips for feeing your stomach and your soul in her new book."
—Bridgette Bartlett Royall, Essence
"The Seasoned Life... brings together favorite recipes, anecdotes, and a fun glimpse into the Curry family kitchen."—Cooking Light
"There's nothing artificially sweet about Ayesha Curry. The author of the new cookbook, The Seasoned Life, simply is who she is: A Toronto-born, Charlotte-raised, church-loving girl who isn't afraid to express her love for her husband and kids - all while having a life of her own, too."—Arianna Davis, Refinery29